Kombucha, also known commonly as the Manchurian Mushroom, is actually a complex of yeast and bacteria. The kombucha culture complex is used to ferment a beverage from sweetened tea, the resulting Kombucha Tea is often described as a panacea cure-all with amazing health benefits. We don't put much stock in exaggerated claims such as this, but it is a fun, easy to brew healthy beverage. Here we supply the Kombucha culture to get you started, along with some of the basic equipment you may need to keep your brew going.

Kombucha

Sort by: Product Price Default See details Jar, Half Gallon 64oz Wide Mouth Ball Brand - half dozen w/lids and bands Half dozen one gallon 64oz wide mouth canning jars by Ball. Sold with metal lids and bands, 90mm opening. Our price: $13.50 (€ 9.18) Quantity 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 Buy Now Add to wish list See details Kombucha Starter Culture - Manchurian "Mushroom" Kombucha starter or "mother" culture in one pint of sour tea, enough to get started brewing up to one gallon of kombucha tea. You'll need some cheese cloth and a suitable glass brewing container to get started. Simple care guide and instructions supplied. Our price: $15.00 (€ 10.20) Quantity 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 Buy Now Add to wish list